PREMIUM 1.0 PLUS Frozen 500u

I200CCC899
Thermophilic YoFlex® culture.The culture will produce yoghurt with mild flavor, extra high viscosity and low post-acidification. Suitable for stirred and set yoghurt. The culture is ideal for manufacturing of Greek yogurt. Read More
Culture YoFlex® thermophile. La culture produira du yaourt avec une saveur douce, une viscosité extra élevée et une faible acidification postérieure. Convient pour agité et ensemble Yaourt. La culture est idéale pour la fabrication de yogourt grec.
Application Yogurt
Product Specifications Phage resistance
Product Specifications Does not produce CO2
Product Specifications Fast acidification
Composition Bifidobacterium species
Composition Lactobacillus acidophilus
Composition Lactobacillus delbrueckii subsp. Bulgaricus
Composition Lactobacillus paracasei subsp.
Composition Streptococcus thermophilus
Storage - Shelf Life 12 months at -45°C
Recommended dose 500U/2500L
Product appearance Granulate
Conditioning 500U bag - Frozen
Strain type Thermophilic
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