YC-X11 Freeze-dried 50u

I200CCL712
Thermophilic YoFlex® culture.The culture will produce yoghurt with mild flavor, high viscosity and low post-acidification. Suitable for cup set, stirred and drinking yoghurt. Read More
Application Yogurt
Product Specifications Mild flavor/high viscosity
Composition Lactobacillus delbrueckii subsp. Bulgaricus
Composition Streptococcus thermophilus
Storage - Shelf Life 24 months at -18°C
Recommended dose 50U/250L
Product appearance Granulate
Conditioning 50U pouch - Freeze-dried DVS
Strain type Thermophilic
More Information
Add to Compare
Cultures thermophiles Yo-Flex ®.Cette culture est destinée à produire des yaourts texturés, doux et peu post-acidifiants. Recommandée pour la fabrication de yaourt ferme, brassé et à boire.