CHN-19 Frozen 500u KFP

I200CCC345
Mesophilic aromatic culture, type LD. The culture produces flavor and CO2. This range provides cultures with fast acidification properties at a low inoculation rate. This Chr. Hansen culture range provides a complete line of Kosher for Passover blends. Read More
ApplicationDutch and Continental cheese
Product SpecificationsPhage resistance
Product SpecificationsDoes not produce CO2
Product SpecificationsFast acidification
CompositionLactococcus lactis sub. cremoris
CompositionLactococcus lactis sub. lactis biovar diacetylactis
CompositionLactococcus lactis sub. lactis
CompositionLeuconostoc mesenteroides
Storage - Shelf Life12 months at -45°C
Recommended dose500U/5000L
Product appearanceGranulate
Conditioning500U bag - Frozen
Strain typeMesophilic
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Culture aromatique mésophile, type LD. La culture est productrice d'arôme et de CO2. Cette gamme propose des cultures à acidification rapide avec un taux d'inoculation faible. Cette gamme de cultures Chr. Hansen est constituée d'une ligne complète de mélanges Kosher pour Passover.