TA 71 Freeze-dried 125dcu (Box of 50 bags)

Freeze-dried concentrated lactic starter for the direct vat inoculation of milk and milk bases. Read More
Application Pizza cheese and Mozzarella
Composition Streptococcus thermophilus
Composition Support: Saccharose, Maltodextrines / Carrier: Sucrose, Maltodextrins
Storage - Shelf Life 18 months at 4°C
Recommended dose 5DCU per 100L
Product appearance Powder
Conditioning 125DCU pouch - Freeze-dried
Strain type Thermophilic
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Ferment lactique lyophilisé concentré pour l'ensemencement direct du lait et des bases lactées.