Acidification belt for pressed cheese

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Acidification belt for pressed cheese

M407MTS792

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  • M407MTS792
  • M407MTS792
  • M407MTS792
  • M407MTS792
  • Product description

  • Acidification belt for pressed cheese
  • Specifications

  • Name Acidification belt for pressed cheese
    Description Acidification belt for pressed cheese
    Product code M407MTS792
    Weight 0.6500
    Anelli Reference # P00762
    Mould capacity 9000g
    Color White
    Lead time 1 week
    Lower external diameter 377mm
    Lower internal diameter 373mm
    Upper outer diameter 377mm
    Upper internal diameter 373mm
    Made with Food grade polypropylene
    Height 81mm
    Main purpose For soft cheeses
    Lid type Without lid
    Bottom type Bottomless
    Mould type Traditional mould without lid
    Perforation type Without perforation

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