Block-bottom Ø 82mm Saint Marcellin type

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Quick Overview

Moulding with Block-moulds leads to consistency and efficiency in production thanks to draining plates flipping and easy unmoulding. The moulding is achieved using a curd distributor to fill the moulds evenly. These moulds drain through a draining mat in draining plates stacked on a table to save space. The tables are stored in a temperature-controlled draining room to reach the appropriate draining level and desired pH.

M603BMR040

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  • M603BMR040
  • M603BMR040
  • M603BMR040
  • Product description

  • Block-bottom Ø 82mm Saint Marcellin type
  • Specifications

  • Name Block-bottom Ø 82mm Saint Marcellin type
    Description Block-bottom Ø 82mm Saint Marcellin type
    Product code M603BMR040
    Weight 2.2000
    Barrette Yes
    Color White
    Lead time 7 weeks
    Diameter 82mm
    External dimensions 630 x 530mm
    Internal dimensions 82mm
    Wall thickness 3 mm
    Made with Food grade polypropylene
    Mould shape Round
    Grouping 6 x 5
    Height 37mm
    External height 35mm
    Internal height 12mm
    Spacing width 100mm
    Spacing length 100mm
    Main purpose For soft cheeses
    Lid type Without lid
    Bottom type Flat bottom
    Mould type Block-mould
    Perforation type Manual perforation - medium