F.A.Q. on probiotics10/30/2012 9:25 AM

  • Here are a few facts to help you demystify the fast growing segment of dairy products with probiotics:
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Fromagex is pleased to offer you the Busqui microperforated moulds. These polypropylene and polyethylene monocoque injected moulds are 3A approved. Their innovative design...

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Soft cheese making is delicate, detailed work that can sometimes present challenges in production time.  Block moulds present a solution that not only shortens the time spent in the production room, but also increases consistency in the final product. 

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Traceabilty  labels are not only a simple tool, they will become invaluable to all who use them as more thorough inspections by the FDA become a reality. 

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It seems to be on everyone's lips these days:  Greek yogurt, almost unknown to consumers four years ago, now represents more than 13% of yogurt sales. And no one expects a downturn of this trend in the near future.

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Fromagex was in attendance at this years American Cheese Socitey Conference in Raleigh, North Carolina.  It was the first time for our team to attend the Southeastern United States, and it was a fun and very productive 5 days. 

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