Microperforated Tomme Ø 355mm

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Quick Overview

Les moules microperforés entraînent le moulage des pâtes pressées sans l'usage d'un coton. La trame (l'empreinte du moule sur le fromage) forme la croûte et donne au produit un aspect uniforme qui facilite l'affinage et la manutention. Ces moules permettent la réduction du temps et des pressions de pressage, de meilleurs rendements et la mécanisation de lignes de production en continu.

M604MMR365

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  • M604MMR365
  • M604MMR365
  • M604MMR365
  • M604MMR365
  • M604MMR365
  • Product description

  • Microperforated Tomme Ø 355mm
  • Specifications

  • Name Microperforated Tomme Ø 355mm
    Description Microperforated Tomme Ø 355mm
    Product code M604MMR365
    Approbation Health Canada #KS13071826
    Other descriptive With stackable system
    Color White
    Lead time 10 weeks
    Diameter 355mm
    Lower external diameter 375mm
    Lower internal diameter 355mm
    Upper outer diameter 375mm
    Upper internal diameter 355mm
    Made with Food grade polyethylene
    Mould shape Round
    Manufacturer warranty 30 days
    Height 165mm
    External height 163mm
    Internal height 152.5mm
    Minimum height of the final cheese 71.5mm
    Total height of the lid 111mm
    Useful height of the lid 100.5mm
    Main purpose For pressed cheeses
    Lid type Flat lid
    Bottom type Flat bottom
    Mould type Microperforated mould
    Perforation type Microperforation
    Grooving pattern Type E - Injected squared T4