Microperforated Mould Ø 240mm

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Quick Overview

Microperforated moulds are used without cheesecloth. The grooving pattern left on the cheese will lead to a smooth and perfect rind for aging. These moulds give higher yields due to lower pressure used and shorter pressing time. They are also easily integrated in automated production lines and are washed in tunnels and COP tanks.


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  • M703MMR240
  • M703MMR240
  • Product description

  • Microperforated Mould Ø 240mm
  • Specifications

  • Name Microperforated Mould Ø 240mm
    Description Microperforated Mould Ø 240mm
    Product code M703MMR240
    Weight 1.4500
    Color White
    Lead time 1 week
    Diameter 240mm
    Lower external diameter 280mm
    Lower internal diameter 240mm
    Upper outer diameter 279mm
    Upper internal diameter 241mm
    External dimensions 278 x 278mm
    Thickness 6 mm
    Wall thickness 6 mm
    Made with Food grade polypropylene
    Mould shape Round
    Height 119mm
    External height 120mm
    Internal height 104mm
    Minimum height of the final cheese 40mm
    Total height of the lid 72mm
    Useful height of the lid 64mm
    Main purpose For pressed cheeses
    Lid type Flat lid
    Bottom type Flat bottom
    Mould type Microperforated mould
    Perforation type Perforation at injection
    Grooving pattern Type E - Fine squared T2