GEO 25 Liquid 10 doses (Box of 15 bottles)

I201CDH035
A key agent in the ripening of cheese, Geotrichum imlants very rapidly on the implantation on flora such as Brevibacterium linens that require a neutral environment. Read More
Agent important dans l'affinage des fromages, le Geotrichum s'installe très rapidement à la surface des fromages faciliitant ainsi l'implantation des froles comme Brevibacterieum linens qui ont besoin d'un environement neutre.
ApplicationSoft and semi-soft cheese
CompositionGeotrichum candidum
Storage - Shelf Life3 months at 4°C
Recommended dose2 doses per 1000L
Product appearanceLiquid
Conditioning10 doses bottle - Hyptonic
Strain typeGeotrichum
More Information