MGE Freeze-dried 10 doses

Aroma developing and coloring culture for cheese Read More
Ferment d'aromatisation et de coloration pour la fromagerie
Application Soft and semi-soft cheese
Composition Anthrobacter nicotianae
Storage - Shelf Life 18 months at -18°C
Recommended dose 1 to 2 doses per 1000L
Product appearance Powder
Conditioning 10 doses pouch - Freeze-dried
Strain type Corynebacterium
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