RA 21 Freeze-dried 125dcu

Freeze-dried concentrated lactic starter for the direct vat inoculation of milk and milk bases. Read More
Ferment lactique lyophilisé concentré pour l'ensemencement direct du lait et des bases lactées.
ApplicationCheddar and related hard cheese
Product SpecificationsPhage resistance
Product SpecificationsFast acidification
CompositionLactococcus lactis sub. lactis
CompositionLactococcus lactis sub. cremoris
CompositionStreptococcus thermophilus
CompositionSupport: Saccharose, Maltodextrines / Carrier: Sucrose, Maltodextrins
Storage - Shelf Life18 months at 4°C
Recommended dose5 to 7.5DCU per 100L
Product appearancePowder
Conditioning125DCU pouch - Freeze-dried
Strain typeMix mesophilic/thermophilic
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