RA 21 Freeze-dried 125dcu

Freeze-dried concentrated lactic starter for the direct vat inoculation of milk and milk bases. Read More
Ferment lactique lyophilisé concentré pour l'ensemencement direct du lait et des bases lactées.
Application Cheddar and related hard cheese
Product Specifications Phage resistance
Product Specifications Fast acidification
Composition Lactococcus lactis sub. lactis
Composition Lactococcus lactis sub. cremoris
Composition Streptococcus thermophilus
Composition Support: Saccharose, Maltodextrines / Carrier: Sucrose, Maltodextrins
Storage - Shelf Life 18 months at 4°C
Recommended dose 5 to 7.5DCU per 100L
Product appearance Powder
Conditioning 125DCU pouch - Freeze-dried
Strain type Mix mesophilic/thermophilic
More Information