TA 71 Freeze-dried 125dcu (Box of 50 bags)
I201CDL860
Freeze-dried concentrated lactic starter for the direct vat inoculation of milk and milk bases. Read More
Ferment lactique lyophilisé concentré pour l'ensemencement direct du lait et des bases lactées.
| Application | Pizza cheese and Mozzarella |
|---|---|
| Composition | Streptococcus thermophilus |
| Composition | Support: Saccharose, Maltodextrines / Carrier: Sucrose, Maltodextrins |
| Storage - Shelf Life | 18 months at 4°C |
| Recommended dose | 5DCU per 100L |
| Product appearance | Powder |
| Conditioning | 125DCU pouch - Freeze-dried |
| Strain type | Thermophilic |