XT-207 Frozen 500u
I200CCC627
Mesophilic aromatic eXact® culture. The culture produces flavor, CO2 and texture.The eXact® range of Direct Vat Set (DVS®) cultures spans from cultures providing some diacetyl flavor and low CO2 production to those giving a high diacetyl flavor and sparkling effect (high CO2 formation) with varying viscosity profiles. Read More
Culture mésophile aromatique eXact®. La culture est texturante, productrice d'arômes et de CO2.La gamme de cultures d'inoculation directe (DVS®) eXact® s'étend de cultures produisant un peu d'arôme diacétyl et peu de CO2 à des cultures fortement productrice d'arôme diacétyl et d'effet pétillant (forte formation de CO2 formation) et ayant des profils de viscosité variés.
| Application | Fresh cheese, yoghurt, sour cream |
|---|---|
| Product Specifications | Flavor |
| Product Specifications | Texture |
| Product Specifications | Gas producing |
| Composition | Lactococcus lactis sub. cremoris |
| Composition | Lactococcus lactis sub. lactis |
| Composition | Lactococcus lactis sub. lactis biovar diacetylactis |
| Storage - Shelf Life | 12 months at -45°C |
| Recommended dose | 500U/5000L |
| Product appearance | Granulate |
| Conditioning | 500U bag - Frozen |
| Strain type | Mesophilic |