ABY-3 Freeze-dried 200u (Probiotic)

I200CCL098
The culture will produce yoghurt or fermented milk with high body, very mild flavor and very low post-acidification. Suitable for cup set, stirred and drinking yoghurt. Read More
The culture will produce yoghurt or fermented milk with high body, very mild flavor and very low post-acidification. Suitable for cup set, stirred and drinking yoghurt.
ApplicationFermented milk products with probiotics
Product SpecificationsHigh viscosity
Product SpecificationsFor stirred products
Product SpecificationsFor drinkable, set and stirred products
CompositionStreptococcus thermophilus
CompositionLactobacillus acidophilus
CompositionLactobacillus delbrueckii subsp. Bulgaricus
CompositionBifidobacterium
Storage - Shelf Life24 months at -18°C
Recommended dose200U/1000L
Product appearanceGranulate
Conditioning500U pouch - Freeze-dried DVS
Strain typeThermophilic
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