ALP D Freeze-dried 100dcu
I201CDL011
Concentrated, freeze-dried culture for direct inoculation of process milk. Defined multiple-species culture. The quantities of inoculation indicated should be considered as guidelines. Supplement cultures may be required depending on technology, fat content and product properties desired. We do not accept any liability in case of undue application. Read More
Ferment concentré lyophilisé pour ensemencement direct du lait de fabrication. Mélange défini de souches mésophiles et thermophiles. Notre responsabilité ne serait être engagée dans le cas d'une utilisatition autre que celle recommandée.
Application | Semi hard and hard cheese |
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Product Specifications | Medium/fast acidification |
Composition | Lactococcus lactis sub. lactis |
Composition | Lactococcus lactis sub. cremoris |
Composition | Lactococcus lactis sub. lactis biovar diacetylactis |
Composition | Streptococcus thermophilus |
Composition | Lactobacillus Helveticus |
Composition | Lactobacillus Lactis |
Storage - Shelf Life | 12 months at -18°C |
Recommended dose | 7 to 15DCU per 100L |
Product appearance | Powder |
Conditioning | 100DCU pouch - Freeze-dried |
Strain type | Mix mesophilic/thermophilic |