FR 10 (LB) Freeze-dried 10 doses

Aroma developing and coloring culture for cheese. Read More
Fermetn d'aromatisation et de coloration pour la fromagerie.
ApplicationSoft and semi-soft cheese
Product SpecificationsRipening culture
CompositionBrevibacterium linens
Storage - Shelf Life18 months at -18°C
Recommended dose1 to 2U per 1000L
Product appearancePowder
Conditioning10 doses pouch - Freeze-dried
Strain typeCorynebacterium
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