MM 100 Freeze-dried 250dcu

I201CDL668
A blend of defined strains of lactic bacteria for direct vat inoculation of milk, milk bases. The culture is a freeze-dried powder. Read More
Mélange défini de bactéries lactiques pour ensementcement direct dans le lait. Les bases lactées. Culture lyophilisée sous forme de poudre.
ApplicationAny type of cheese
CompositionLactococcus lactis sub. lactis
CompositionLactococcus lactis sub. cremoris
CompositionLactococcus lactis sub. lactis biovar diacetylactis
CompositionSupport: Saccharose, Maltodextrines / Carrier: Sucrose, Maltodextrins
Storage - Shelf Life18 months at 4°C
Recommended dose3.75 to 6.25DCU per 100L
Product appearancePowder
Conditioning250DCU pouch - Freeze-dried
Strain typeMesophilic
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