YO-MIX 151 Freeze-dried 375dcu
I201CDL905
A blend of defined strains of lactic bacteria for direct vat inoculation of milk, milk bases and other food applications. The culture is a freeze-dried powder. Read More
Mélange défini de bactéries lactiques pour ensementcement direct dans le lait. Les bases lactées et autres denrées alimentaires. Culture lyophilisée sous forme de poudre.
| Application | Yogurt |
|---|---|
| Product Specifications | Medium yogurt flavor |
| Product Specifications | Texture |
| Composition | Streptococcus thermophilus |
| Composition | Lactobacillus delbrueckii subsp. Bulgaricus |
| Composition | Lactobacillus delbrueckii subsp. Lactis |
| Composition | Lactose |
| Storage - Shelf Life | 12 months at 4°C |
| Recommended dose | 375DCU for 1875L |
| Product appearance | Powder |
| Conditioning | 375DCU pouch - Freeze-dried |
| Strain type | Mix mesophilic/thermophilic |