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  1. Basket container 590 x 235 x 220mm
    Basket container 590 x 235 x 220mm
    A421AAF020 In Stock
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  2. Lysozyme Afilact Instant 500g
    Lysozyme Afilact Instant 500g
    I200AIN010 In Stock
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  3. Nola™ Fit 5500 Lactase, 1L
    Nola™ Fit 5500 Lactase, 1L
    I200AIN015 In Stock
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  4. Ha-Lactase™ 5200 (Box of 4 x 1gal)
    Ha-Lactase™ 5200 (Box of 4 x 1gal)
    I200AIN020 In Stock
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  5. ENZOBACT Flavor Control Frozen 500u
    ENZOBACT Flavor Control Frozen 500u
    I200AIN030 In Stock
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  6. YieldMax PL (solution of phospholipase) 5gal
    YieldMax PL (solution of phospholipase) 5gal
    I200AIN040 In Stock
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  7. Chlorophyl 10kg / C-100.000-WS-P
    Chlorophyl 10kg / C-100.000-WS-P
    I200AIN500 Out of Stock
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  8. Chlorophyl 5kg / C-10.000-WS-AP
    Chlorophyl 5kg / C-10.000-WS-AP
    I200AIN505 Out of Stock
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  9. CC-02 Frozen 500u
    CC-02 Frozen 500u
    I200CCC100 In Stock
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  10. CC-04 Frozen 500u
    CC-04 Frozen 500u
    I200CCC110 In Stock
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  11. CC-06 Frozen 500u
    CC-06 Frozen 500u
    I200CCC120 In Stock
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  12. DVS-850 Frozen 500u
    DVS-850 Frozen 500u
    I200CCC250 In Stock
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  13. DVS-970 Frozen 500u
    DVS-970 Frozen 500u
    I200CCC270 In Stock
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  14. DVS-980 Frozen 500u
    DVS-980 Frozen 500u
    I200CCC280 In Stock
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  15. DVS-2003 Frozen 500u
    DVS-2003 Frozen 500u
    I200CCC290 In Stock
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  16. BS-20 Frozen 65u
    BS-20 Frozen 65u
    I200CCC303 In Stock
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  17. R-604 Frozen 500u KFP
    R-604 Frozen 500u KFP
    I200CCC350 In Stock
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  18. MO-1 Frozen 500u
    MO-1 Frozen 500u
    I200CCC364 In Stock
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  19. MO-2 Frozen 500u
    MO-2 Frozen 500u
    I200CCC365 In Stock
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  20. MO-3 Frozen 500g
    MO-3 Frozen 500g
    I200CCC366 In Stock
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  21. Fresco 3000-30 Frozen 1000u (Box of 6 bags)
    Fresco 3000-30 Frozen 1000u (Box of 6 bags)
    I200CCC394 In Stock
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  22. R-603 Frozen 500u
    R-603 Frozen 500u
    I200CCC500 In Stock
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  23. R-604 Frozen 500u
    R-604 Frozen 500u
    I200CCC504 In Stock
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  24. R-607 Frozen 500u
    R-607 Frozen 500u
    I200CCC508 In Stock
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  25. R-608 Frozen 500u
    R-608 Frozen 500u
    I200CCC512 In Stock
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  26. R-608 Frozen 500u KFP
    R-608 Frozen 500u KFP
    I200CCC514 In Stock
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  27. WhiteDaily 40 Freeze-dried 50u (Ex FRC-60)
    WhiteDaily 40 Freeze-dried 50u (Ex FRC-60)
    I200CCL220 In Stock
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  28. WhiteDaily 41 Freeze-dried 50u (Ex FRC-65)
    WhiteDaily 41 Freeze-dried 50u (Ex FRC-65)
    I200CCL221 In Stock
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  29. WhiteDaily 51 Freeze-dried 50u (Ex FRC-75)
    WhiteDaily 51 Freeze-dried 50u (Ex FRC-75)
    I200CCL222 In Stock
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  30. R-704 Freeze-dried 50u
    R-704 Freeze-dried 50u
    I200CCL320 In Stock
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  31. R-704 Freeze-dried 200u
    R-704 Freeze-dried 200u
    I200CCL330 In Stock
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  32. R-704 Freeze-dried 500u
    R-704 Freeze-dried 500u
    I200CCL340 In Stock
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  33. FD-DVS R-707 pHage Control Freeze-dried 50u
    FD-DVS R-707 pHage Control Freeze-dried 50u
    I200CCL350 In Stock
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  34. FD-DVS R-707 pHage Control Freeze-dried 200u
    FD-DVS R-707 pHage Control Freeze-dried 200u
    I200CCL354 In Stock
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  35. R-708 Freeze-dried 500u
    R-708 Freeze-dried 500u
    I200CCL378 In Stock
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  36. WhiteDaily 80 Freeze-dried 50u (Ex Safe It 1)
    WhiteDaily 80 Freeze-dried 50u (Ex Safe It 1)
    I200CCL393 In Stock
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  37. WhiteDaily 81 Freeze-dried 50u (Ex Safe It 2)
    WhiteDaily 81 Freeze-dried 50u (Ex Safe It 2)
    I200CCL395 In Stock
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  38. WhiteDaily 82 Freeze-dried 50u (Ex Safe It 3)
    WhiteDaily 82 Freeze-dried 50u (Ex Safe It 3)
    I200CCL397 In Stock
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  39. WhiteDaily 42 Freeze-dried 50u (Ex WBC-01)
    WhiteDaily 42 Freeze-dried 50u (Ex WBC-01)
    I200CCL900 In Stock
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  40. Calf lipase 80LFU/g 1kg (SpiceIT AC)
    Calf lipase 80LFU/g 1kg (SpiceIT AC)
    I200LIP100 In Stock
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  41. Lamb lipase 80LFU/g 1kg (SpiceIT AL)
    Lamb lipase 80LFU/g 1kg (SpiceIT AL)
    I200LIP200 In Stock
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  42. Kid-goat lipase 80LFU/g 1kg (SpiceIT AG)
    Kid-goat lipase 80LFU/g 1kg (SpiceIT AG)
    I200LIP300 In Stock
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  43. Microbial lipase 4000LFU/g 5kg (SpiceIT MR)
    Microbial lipase 4000LFU/g 5kg (SpiceIT MR)
    I200LIP400 In Stock
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  44. MT 1 Freeze-dried 10dcu (Box of 100 bags)
    MT 1 Freeze-dried 10dcu (Box of 100 bags)
    I201CDL680 In Stock
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  45. Ricotta mould 350g
    Ricotta mould 350g
    M407MTS006 In Stock
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  46. Napoli Ricotta mould 200/400g
    Napoli Ricotta mould 200/400g
    M407MTS012 In Stock
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  47. Ricotta mould
    Ricotta mould
    M407MTS020 In Stock
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  48. Ricotta mould
    Ricotta mould
    M407MTS025 In Stock
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  49. Ricotta mould 500g
    Ricotta mould 500g
    M407MTS030 In Stock
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  50. Square ricotta mould
    Square ricotta mould
    M407MTS036 In Stock
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1-50 / 691 products

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Strain type
  1. Mesophilic
  2. Mix mesophilic/thermophilic
  3. Thermophilic
Grouping
  1. 2 x 1
  2. 2 x 2
  3. 3 x 2
  4. 4-3-4
  5. 4 x 1
  6. 4 x 3
  7. 5 x 2
  8. 5 x 3
  9. 5 x 4
  10. 6 x 4
  11. 6 x 5
  12. 7 x 5
  13. 8 x 5
  14. 8 x 6
  15. 8 x 7
  16. 9 x 6
  17. 10 x 6
  18. 20 x 12
  19. 3-2-3
What you Make
  1. Yogurt & Fermented Milk
  2. Fermented Milk Cultures
  3. Yogurt Cultures
  4. Probiotic Strains
  5. Culture-Based Bioprotection
  6. Cream & Butter
  7. Starter Cultures
  8. Culture-Based Bioprotection
  9. Wrapping paper
  10. Fresh Cheese
  11. Cheese Starter Cultures
  12. Culture-Based Bioprotection
  13. Natamycin & Other
  14. Fresh Cheese Packaging Moulds
  15. Cheesecloths & Draining Bags
  16. Brined Cheeses (Feta and specialties)
  17. Cheese Starter Cultures
  18. Lipase & Other Enzymes
  19. Soft Ripened Cheeses
  20. Cheese Starter Cultures
  21. Penicilium Candidum
  22. Brevibacterium
  23. Geotrichum Candidum
  24. Penicilium Roqueforti
  25. Propionic & Flavor Developing
  26. Culture-Based Bioprotection
  27. Yeasts
  28. Natamycin & Other
  29. Other Ripening Cultures
  30. Semi-Firm & Continental
  31. Cheese Starter Cultures
  32. Brevibacterium
  33. Culture-Based Bioprotection
  34. Propionic & Flavor Developing
  35. Other Ripening Cultures
  36. Cheddar
  37. Cheese Starter Cultures
  38. Propionic & Flavor Developing
  39. Other Ripening Cultures
  40. Presses
  41. Curd Mills
  42. Pasta Filata
  43. Cheese Starter Cultures
  44. Culture-Based Bioprotection
  45. Natamycin & Other
  46. Swiss & Emmental
  47. Cheese Starter Cultures
  48. Probiotic Strains
  49. Propionic & Flavor Developing
  50. Other Ripening Cultures
  51. Culture-Based Bioprotection
  52. Blue Cheese
  53. Cheese Starter Cultures
  54. Penicilium Roqueforti
  55. Propionic & Flavor Developing
  56. Other Ripening Cultures
  57. Yeasts
  58. Culture-Based Bioprotection
  59. Natamycin & Other
  60. Lipase & Other Enzymes
  61. Grana & Hard Cheese
  62. Cheese Starter Cultures
  63. Culture-Based Bioprotection
  64. Natamycin & Other
  65. Propionic & Flavor Developing
  66. Other Ripening Cultures
  67. Yeasts
  68. Lipase & Other Enzymes
  69. Process Cheese
  70. Natamycin & Other
  71. Coating & Wax
  72. Fermented Sausage & Charcuterie
  73. Meat Cultures
  74. Culture-Based Bioprotection
  75. Natamycin & Other
  76. Plastic Aging Racks