05 - Hero Simple Text

Giving cheeses a perfect finish

A cheese coating machine ensures a smooth and even finish while saving time and energy.

106 - Content Media Grid
PCM500-2 CoatedCheeses PCM-3100-close Gouda8Kg

Machines to apply coatings on your cheeses

Coatings are designed to control cheese aging and protect them. They are applied in several stages and require several layers.

Coating machines allow for obtaining regular layers, minimizing coating consumption, and increasing productivity.

103 - Content List

Coating step-by-step

Coating happens in 3 key steps:

1

Protection after brining

Just after brining, the first layer will protect the cheese during its first days of ripening. A bioprotector can be added to the coating for better protection. To ensure good adhesion, the cheese surface must be dried in a drying room or with a Tecnical drying tunnel.

2

Aging

Several coating layers are applied at different ages to control the aging of cheeses. Adding layers reduces exchanges with ambient air, consequently controlling water losses and developing flavors.

3

Packaging

The last layer often has a more marketing function by coloring the surface or adding a muslin label.

14 - Cards

Options

Different options based on your needs:

36697-00-00B_1 2

Automatisation

Semi-automatic on wheels or automatic in-line to adapt to the quantity of wheels.

image (6)

Application

By flaps transfer or pulverization

manchego

Cheese

Machines adapted to the shape of cheeses.

14 - Cards

Advantages

Few features of the coating machines:

Réduire

Loss reduction

Reduction of coating consumption.

Qualité

Quality

Application of a consistent layer on the entire cheese

Performance

Efficiency

Saving time on cheese coating and cleaning.

06 - Content Media
shutterstock_102173863

We also distribute cheese coatings!

07 - CTA

Your everyday challenges

When you share your goals and challenges with us, we respond by analyzing your needs and proposing high-performance, tailored solutions.

00 - Seperator